If you’re a fan of baked goods, then you’re going to absolutely love Robert Linxe’s delicious chocolate tart recipe. Offering both a classic and versatile flavor, this rich and creamy tart is sure to become your new favorite go-to recipe. Not only does it taste amazing, but it’s also incredibly easy to make. And if that’s not enough, this tart is also a great option for those on a vegan diet since it contains no animal products.
Robert Linxe is an expert chocolatier and pastry chef with over 30 years of experience. He has created some of the best and most iconic desserts around the world. His recipes are delicious and easy to make, so you can’t go wrong when you make this delicious chocolate tart recipe. So if you’re looking for a new treat to add to your collection, try Robert Linxe’s dessert and you won’t be disappointed!
Ingredients
Robert Linxe’s delicious chocolate tart recipe requires the following ingredients:
- 8 tablespoons (120 gms) of unsalted butter
- 1/2 cup (110 gms) of sugar
- 2 large eggs
- 2 cups (250 gms) of all-purpose flour
- 1/2 teaspoon of salt
- 2/3 cup (150 gms) of dark chocolate, chopped
- 1 tablespoon of unsalted butter, melted
- 1/4 cup (60 ml) of heavy cream
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 1/4 cup (50 gms) of chopped walnuts or pecans
- 2 tablespoons (30 ml) of light corn syrup
Instructions
Following are the instructions on how to make Robert Linxe’s delicious chocolate tart recipe:
- Preheat oven to 350°F (180°C). Grease a 9-inch tart pan with butter and line with parchment paper.
- In a bowl, mix together butter and sugar until creamy. Beat in the eggs one at a time, until blended.
- In a separate bowl, sift together flour and salt. Gradually stir this mixture into the butter-sugar mixture, until combined.
- Press the dough evenly into the prepared tart pan. Bake for 20-25 minutes, until golden brown. Set aside to cool.
- Melt chocolate and butter in a double-boiler over medium heat, stirring until melted. Remove from heat and stir in cream, cinnamon, nutmeg, walnuts, and corn syrup.
- Pour the mixture over the cooled crust and spread it evenly. Refrigerate for 1 hour before serving.
Benefits
Robert Linxe’s delicious chocolate tart recipe has a lot of benefits. For starters, it is a healthier alternative to other desserts, as it contains healthy ingredients like unsalted butter, dark chocolate, sugar, eggs, all-purpose flour, heavy cream, walnuts, and corn syrup. Compared to cakes and pies, which contain a lot of sugar and fats, Robert Linxe’s chocolate tart is much lower in sugar and fats.
The recipe also requires fewer ingredients compared to other desserts. All of the ingredients are easily available in your local grocery store, so there is no need to buy expensive ingredients. The recipe is also easy to make and takes little effort and time. It can be ready within an hour. The tart is also very delicious and can be enjoyed by anyone.
Conclusion
Robert Linxe’s delicious chocolate tart recipe is a healthy, easy, and delicious dessert that everyone should try. The recipe is simple to make and requires fewer ingredients which are easily available at the local grocery store. It is also lower in sugar and fats compared to other desserts. The tart is full of delicious and nutritious ingredients like dark chocolate, unsalted butter, sugar, eggs, walnuts, all-purpose flour, heavy cream, and corn syrup. As the tart is so tasty, it can be enjoyed by everyone. So, why wait? Go ahead and try Robert Linxe’s delicious chocolate tart recipe today!
Frequently Asked Questions
What is Robert Linxe’s Chocolate Tart Recipe?
Robert Linxe’s Chocolate Tart Recipe is a classic French dessert with a delicious combination of puff pastry and a dark chocolate ganache filling.
What ingredients do I need to make this tart?
You will need puff pastry, bittersweet chocolate chips, butter, heavy cream, sugar, vanilla extract, and eggs.
How long does it take to make this tart?
The tart can be prepared in about an hour. It requires 30 minutes of preparation time and 30 minutes of baking time.
Can I make this recipe vegan or dairy-free?
Yes, you can make this tart vegan by replacing the butter with vegan alternatives and regular chocolate chips with dairy-free ones. You can also use plant-based crème rather than heavy cream.
What is the best way to enjoy this tart?
This tart is best enjoyed when paired with a scoop of chilled ice cream and fresh berries. It is the perfect accompaniment to a special dinner or celebration.