Oreo cheesecake bars combine two classic treats in one delicious dessert. With a crunchy, buttery Oreo crust and a creamy, cheesy cheesecake filling, they’re sure to satisfy any sweet tooth. If you’re looking for an easy and delectable dessert, look no further than Oreo cheesecake bars. Here you’ll find all the steps required to craft this scrumptious treat. With a few simple ingredients and minimal baking time, you can whip up this show-stopping dessert in no time!
Making Oreo cheesecake bars could not be simpler. All you need is cream cheese, sugar, eggs, vanilla, and a few other pantry staples. The key is to get the proportions just right to create the perfectly creamy cheesecake filling, and you’ll have a delicious treat in no time. By baking the Oreo crust first, the dessert is quick and fuss-free. Use any type of Oreos you like, crush them into a fine crumb, and bake everything together for an extraordinary combination of flavors!
Ingredients
To make these delicious Oreo Cheesecake Bars, you will need:
- 2 packages Oreo cookies (14.3 oz. each)
- 6 tablespoons melted butter
- 2 (8-ounce) packages cream cheese, softened
- 3/4 cup sugar
- 2 large eggs
- 3 tablespoons whipping cream
- 1 teaspoon vanilla extract
- 1/2 cup semi-sweet chocolate (optional)
Instructions
Step 1: Preheat the oven and prepare the crust
Preheat the oven to 350°F (180°C) and line an 8×8 inch (20×20 cm) baking pan with parchment paper. Place the Oreo cookies into a food processor and process until you get fine cookie crumbs. Add the melted butter and mix until everything is combined.
Pour the cookie mixture into the prepared baking pan and, using your fingers or the back of a spoon, press down firmly to create an even layer. Place in the refrigerator to chill while you make the cheesecake filling.
Step 2: Prepare the cheesecake filling
In a mixer bowl, beat the cream cheese until creamy and smooth. Add the sugar and mix until combined. Add the eggs, one at a time, and mix until everything is combined. Finally, add the whipping cream and vanilla extract, and mix until the filling is completely homogeneous.
Remove the baking pan from the refrigerator and pour the cheesecake filling over the Oreo cookie crust. Spread the filling evenly and return to the oven to bake for 25-30 minutes.
Step 3: Add the chocolate topping (optional)
If desired, melt the chocolate in a double boiler over medium-low heat. Once melted, pour the chocolate over the cheesecake bars and, using a spoon, swirl it around in a decorative manner. Place in the refrigerator to chill before cutting into bars.
Conclusion
These Oreo Cheesecake Bars are the perfect addition to any dessert table. They are easy to make and deliciously decadent. Whether you choose to add the optional chocolate topping or not, you’re sure to enjoy these cheesy, creamy, and crunchy bars. What are you waiting for? Grab the ingredients and try them for yourself!
Frequently Asked Questions
Q1: What are the ingredients for Oreo Cheesecake Bars?
Answer: The ingredients needed for Oreo Cheesecake Bars are Oreo cookies, melted butter, cream cheese, sugar, eggs, vanilla extract, and sour cream.
Q2: How long does it take to make Oreo Cheesecake Bars?
Answer: It takes approximately 40 minutes to prepare the cheesecake bars, and an additional hour to bake them.
Q3: What is the best way to store Oreo Cheesecake Bars?
Answer: Oreo Cheesecake Bars should be stored in an airtight container in the refrigerator. They can also be frozen for up to 3 months.
Q4: How can I make my Oreo Cheesecake Bars even more delicious?
Answer: For an even more delicious Oreo Cheesecake bar, try adding some chopped nuts, chocolate chips, or Oreo pieces into the mix.
Q5: How long will the Oreo Cheesecake Bars stay fresh?
Answer: Oreo Cheesecake Bars will remain fresh for up to 4 days if stored properly in an airtight container in the refrigerator.