Looking for a fun and innovative way to enjoy cheesecake? Look no further than these Strawberry Cheesecake Egg Rolls! Crispy egg roll wrappers envelop a creamy cheesecake filling studded with sweet strawberries, creating a delectable dessert treat that’s perfect for any occasion. Whether served as a delightful ending to a meal or enjoyed as a special snack, these egg rolls are sure to impress.
Why You’ll Love This Recipe
Strawberry Cheesecake Egg Rolls are perfect for:
- Unique Dessert Option: Surprise your guests with a dessert they’ve never seen before.
- Sweet and Tangy Flavor: Indulge in the rich and creamy cheesecake filling complemented by sweet strawberries.
- Crunchy Texture: Enjoy the satisfying crunch of the egg roll wrappers paired with the creamy filling.
Ingredients
To make these indulgent Strawberry Cheesecake Egg Rolls, you’ll need the following ingredients:
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup diced strawberries
- 8 egg roll wrappers
- Vegetable oil, for frying
- Powdered sugar, for dusting (optional)
- Whipped cream or vanilla ice cream, for serving (optional)
Directions
Preparing the Cheesecake Filling
- Mixing the Filling: In a mixing bowl, beat the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy.
- Adding Strawberries: Gently fold in the diced strawberries until evenly distributed throughout the cheesecake filling.
Filling and Rolling the Egg Rolls
- Wrapping the Egg Rolls: Place an egg roll wrapper on a clean surface with one corner pointing towards you. Spoon a generous portion of the cheesecake filling onto the center of the wrapper.
- Sealing the Edges: Fold the bottom corner of the wrapper over the filling, then fold in the sides, and roll tightly to seal. Moisten the edges of the wrapper with water if needed to ensure they stick together.
- Repeat: Repeat the process with the remaining egg roll wrappers and cheesecake filling.
Frying the Egg Rolls
- Heating the Oil: In a large skillet or deep fryer, heat vegetable oil to 350°F (175°C).
- Frying: Carefully add the egg rolls to the hot oil, a few at a time, and fry until golden brown and crispy, turning occasionally for even cooking. This should take about 2-3 minutes per side.
- Draining: Once cooked, transfer the fried egg rolls to a paper towel-lined plate to drain any excess oil.
Serving
- Dusting with Powdered Sugar: If desired, dust the fried egg rolls with powdered sugar for an extra touch of sweetness.
- Serving: Serve the Strawberry Cheesecake Egg Rolls warm, either on their own or with a dollop of whipped cream or a scoop of vanilla ice cream for added indulgence.
Tips and Tricks
- Room Temperature Cream Cheese: Make sure your cream cheese is softened to room temperature before mixing to ensure a smooth and creamy cheesecake filling.
- Sealing the Wrappers: To prevent the egg roll wrappers from unraveling during frying, make sure they are tightly sealed before frying.
- Customize: Feel free to customize the filling by adding different fruits such as blueberries, raspberries, or diced peaches.
Frequently Asked Questions
Can I bake these egg rolls instead of frying them?
Yes, if you prefer a lighter option, you can bake the egg rolls in the oven at 375°F (190°C) for about 15-20 minutes, or until golden brown and crispy.
Can I make these egg rolls ahead of time?
While these egg rolls are best enjoyed fresh, you can prepare the filling and assemble the egg rolls ahead of time and store them in the refrigerator until ready to fry.
Can I use store-bought pie filling instead of fresh strawberries?
Yes, if fresh strawberries are not available, you can use canned strawberry pie filling or any other fruit pie filling of your choice.
How should I store leftovers?
Store any leftover egg rolls in an airtight container in the refrigerator for up to 2 days. Reheat them in the oven or toaster oven until warmed through before serving.
Conclusion
Strawberry Cheesecake Egg Rolls are a delightful twist on traditional cheesecake, combining creamy filling with crisp egg roll wrappers for a unique and delicious dessert experience. Whether served as a sweet ending to a meal or enjoyed as a special treat, these egg rolls are sure to be a hit with family and friends. If you enjoyed this recipe, please share it with your loved ones, and don’t forget to subscribe to our blog for more creative dessert ideas and mouthwatering recipes!