Savory Chipped Sausages Recipe

If you’re craving a hearty, comforting meal that’s simple to make, chipped sausages are a fantastic choice. This dish features tender sausages in a rich, savory sauce that’s perfect for serving over mashed potatoes, rice, or simply on its own. Here’s how to make this delicious meal:

Ingredients:

  • 6-8 sausages (your choice of type—pork, beef, or chicken)
  • 1 tablespoon vegetable oil
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup beef or chicken broth
  • 1 cup tomato sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Chopped parsley (for garnish)

Instructions:

  1. Prepare the Sausages:
    • Slice the sausages into bite-sized pieces.
  2. Brown the Sausages:
    • Heat the vegetable oil in a large skillet over medium heat.
    • Add the sausage pieces and cook until they are browned on all sides, about 5-7 minutes.
    • Remove the sausages from the skillet and set aside.
  3. Sauté the Aromatics:
    • In the same skillet, add the chopped onion. Sauté until the onion is translucent, about 4 minutes.
    • Add the minced garlic and cook for another 30 seconds until fragrant.
  4. Make the Sauce:
    • Return the browned sausages to the skillet.
    • Stir in the beef or chicken broth, tomato sauce, Worcestershire sauce, soy sauce, Dijon mustard, dried thyme, and paprika.
    • Bring the mixture to a simmer and let it cook for about 10-15 minutes, until the sausages are cooked through and the sauce has thickened slightly.
  5. Season and Serve:
    • Taste the sauce and adjust the seasoning with salt and pepper as needed.
    • Garnish with chopped parsley.
  6. Serve:
    • Serve the chipped sausages over mashed potatoes, rice, or with crusty bread.

Tips:

  • For Extra Richness: Add a splash of cream or a dollop of sour cream to the sauce for a creamier texture.
  • Vegetable Additions: Toss in some frozen peas or corn for added color and nutrition.
  • Spice It Up: Add a pinch of red pepper flakes if you like a bit of heat.

Enjoy Your Meal!

Chipped sausages are a comforting and satisfying dish that’s perfect for any occasion. With savory sausages and a flavorful sauce, it’s a meal that’s sure to please. Plus, it’s easy to make and even easier to enjoy!

Leave a Comment