Introduction
Imagine a warm summer day, a gentle breeze, and the tangy aroma of freshly baked Lemon Crinkle Cookies wafting through the air! These delightful treats offer a perfect blend of softness and a burst of lemony goodness that leaves you craving for more. So, let’s embark on a baking adventure and create these mouthwatering Lemon Crinkle Cookies that are sure to impress your loved ones and guests alike!
???? Ingredients ????
To make approximately 24 scrumptious Lemon Crinkle Cookies, you will need the following ingredients:
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened ????
- 1 teaspoon vanilla extract
- 1 egg ????
- 1 tablespoon fresh lemon zest ????
- 2 tablespoons fresh lemon juice ????
- 1/4 teaspoon salt ????
- 1/4 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1 and 1/2 cups all-purpose flour
- 1/2 cup powdered sugar for coating ????
???????? Let’s Bake! ????????
Now that we have all the ingredients ready, it’s time to preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. Let’s get started with the baking process:
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Creaming the Butter and Sugar: In a large mixing bowl, cream together the softened butter and granulated sugar until fluffy. This will give the cookies a wonderful texture and a rich, buttery taste.
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Adding the Flavors: Once the butter and sugar are well combined, add the vanilla extract, egg, fresh lemon zest, and lemon juice. Mix everything thoroughly to ensure the flavors are evenly distributed throughout the dough.
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Incorporating the Dry Ingredients: Sift in the all-purpose flour, baking powder, baking soda, and salt. Gently stir the mixture until a smooth dough forms. Be careful not to overmix, as it can make the cookies tough.
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Shaping the Cookies: Take small portions of the dough and roll them into 1-inch balls. To add an extra touch of sweetness, generously coat each ball with powdered sugar. The sugar coating creates the signature crinkled appearance once the cookies are baked.
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Baking the Cookies: Place the coated dough balls on the prepared baking sheet, leaving some space between each cookie. Bake the cookies in the preheated oven for 10-12 minutes or until the edges turn golden brown. The delightful aroma of lemon will fill your kitchen as they bake.
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Cooling and Serving: Once the cookies are baked to perfection, remove them from the oven and let them cool for a few minutes on the baking sheet. Then, transfer the cookies to a wire rack to cool completely. Invite your loved ones and enjoy these mouthwatering Lemon Crinkle Cookies together!
Conclusion
Congratulations! You have successfully baked a batch of delectable Lemon Crinkle Cookies. These zesty treats are perfect for any occasion, whether it’s a summer picnic, a family gathering, or simply a sweet indulgence at home. The burst of lemon flavor and the soft, crinkled texture make them an irresistible delight for cookie lovers everywhere.
So, the next time you want to treat yourself and others with a delicious homemade treat, remember to try out this easy and delightful Lemon Crinkle Cookies recipe. Your taste buds will thank you for it!
FAQs
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Can I use salted butter instead of unsalted butter? Yes, you can use salted butter if that’s what you have on hand. Just remember to adjust the amount of salt accordingly to avoid an overly salty taste.
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How long do these cookies stay fresh? If stored in an airtight container, these cookies can stay fresh for up to 5-7 days.
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Can I freeze the cookie dough for later use? Absolutely! You can freeze the cookie dough in individual balls and bake them whenever you crave a freshly baked treat.
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Can I add nuts or chocolate chips to the dough? Yes, you can customize the recipe by adding chopped nuts or chocolate chips for extra texture and flavor.
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What makes the cookies crinkle? The powdered sugar coating causes the cookies to crinkle and creates a beautiful, crackled appearance on the surface as they bake.
Now that you have this amazing Lemon Crinkle Cookies recipe, it’s time to put on your apron, preheat the oven, and let the baking magic begin! Enjoy the process, and savor every delightful bite of these zesty treats. Happy baking! ????????????