I absolutely adore making a Mixed Berry Parfait! It’s like a little happy bowl of joy packed with flavors and textures that play so nicely together. I remember the first time I whipped this up for a delightful summer brunch with friends. We were all slightly sunburned after a day at the beach, and this parfait felt like an edible refresh, bringing us all back to life. Topped with crunchy granola and creamy yogurt, it’s a treat that’s as pleasing to the eye as it is to the palate.
What I love most about a Mixed Berry Parfait is its versatility. You can make it for breakfast, as a snack, or even a decadent dessert. Plus, it’s a colorful addition to any table and makes your friends think you’ve got some serious culinary chops. Spoiler alert: it’s easier than it looks!
What’s in Mixed Berry Parfait?
Yogurt: I prefer using Greek yogurt for its thick, creamy texture that keeps the parfait hearty. Plus, it’s packed with protein! If you’re feeling adventurous, try a flavored yogurt for an added twist.
Mixed Berries: Fresh strawberries, blueberries, and raspberries make the best combo, but feel free to mix in blackberries or other seasonal fruits. I love to go berry-picking in summer, which makes using fresh berries even more special!
Granola: Choose a delicious, crunchy granola that you love. I’m a sucker for honey or almond varieties for that perfect amount of sweetness and chew.
Honey or Maple Syrup: A drizzle of these sweeteners brings everything together beautifully. Local honey not only tastes amazing, but it can also make the parfait feel extra special.
Is Mixed Berry Parfait Good for You?
Absolutely! In fact, a Mixed Berry Parfait can be a wholesome choice when you’re craving something sweet.
Berries: Bursting with antioxidants, vitamins, and fiber, berries are the stars of this dish. They contribute to heart health and can help improve your skin.
Greek Yogurt: The protein content in Greek yogurt helps you feel fuller longer, making this parfait a great option for breakfast or a post-workout snack.
However, be mindful of your granola choice, as some brands can be high in sugars and calories. Look for options that are more natural, or, better yet, make your own!
Ingredients List
– 2 cups Greek yogurt (plain or flavored)
– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 1 cup granola (your favorite variety)
– 2 tablespoons honey or maple syrup (optional)
– Optional: mint leaves for garnish
*Serves: 4*
How to Make Mixed Berry Parfait?
1. Begin by washing your mixed berries. If you’re using strawberries, slice them into bite-sized pieces.
2. In a glass or bowl, layer ½ cup of Greek yogurt at the bottom.
3. Add a layer of mixed berries on top of the yogurt, using about ⅓ of your berry mix.
4. Sprinkle about ¼ cup of granola over the berries.
5. If you fancy, drizzle a teaspoon of honey or maple syrup over the granola for sweetness.
6. Repeat the layering process two more times until your glass is filled, reserving some berries and granola for the top.
7. Finish off with a dollop of yogurt, a handful of berries, and a sprinkle of granola. If you’re really feeling fancy, toss a mint leaf on top!
8. Serve immediately for the best texture and flavor.
Mix It Up!
Feel free to get creative with your parfait! You can substitute Greek yogurt for dairy-free alternatives like almond or coconut yogurt for a plant-based option. If you’re not a fan of granola, try crushed nuts for that healthy crunch or even cookie crumbles for a more decadent twist.
The best part is that you can customize it to your taste and dietary preferences. Don’t hesitate to swap in seasonal fruits or different yogurt flavors to keep things exciting!
I encourage you to whip up a Mixed Berry Parfait the next time you’re looking for a deliciously simple yet impressive dish. It’s such a joy to make and share, and I’m sure it will become as beloved in your home as it is in mine! Please let me know how yours turns out, and if you have any variations, I’d absolutely love to hear about them!