Hey there, cookie lovers! ????♀️ Get ready for a treat that’ll transport you to a winter wonderland with every bite – our Buttery Pecan Snowball Cookies! ❄️???? Imagine a delicate, buttery cookie, filled with crunchy pecans and dusted with a blizzard of powdered sugar. This recipe is inspired by cherished memories of snowy days and cozy evenings by the fireplace – a taste of holiday magic in every nibble! ????????
???? Ingredients (makes about 24 cookies):
- ✅ 1 cup unsalted butter, softened
- ✅ 1/2 cup powdered sugar, plus extra for dusting
- ✅ 2 tsp vanilla extract
- ✅ 2 cups all-purpose flour
- ✅ 1/4 tsp salt
- ✅ 1 cup finely chopped pecans
- ✅ Optional: Whole pecans for decoration
???????? Let’s Get Baking! ????????:
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Preheat the Oven:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper – the perfect landing spot for your snowball cookies! ????????️
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Mix the Goodness:
In a large mixing bowl, beat together the softened butter, powdered sugar, and vanilla extract until creamy and smooth – a whirlwind of goodness! ????????
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Combine the Dry Ingredients:
Gradually add the all-purpose flour and salt to the butter mixture, mixing until a soft, buttery dough forms. ????????
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Add a Nutty Crunch:
Fold in the finely chopped pecans, adding a delightful crunch to every snowball. You’re on your way to cookie perfection! ????????
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Shape and Place:
Roll the dough into small balls, placing them on the prepared baking sheet with a little space in between. These little snowballs will soon become your favorite winter treat! ????️❄️
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Bake to Perfection:
Bake in the preheated oven for about 15-18 minutes, or until the cookies turn a lovely golden brown. Your kitchen will be filled with the aroma of pure joy! ????????
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Snowfall of Delight:
Once they’re out of the oven, let the cookies cool slightly before dusting them generously with powdered sugar – a magical snowfall for your winter cookies! ????️????
???????? Your Buttery Pecan Snowball Cookies are ready to dazzle your taste buds! Enjoy them warm with a cup of hot cocoa for the perfect winter treat! ????????
Tag your friends who would ADORE these Buttery Pecan Snowball Cookies! ???????? Share this recipe with them and host a delightful winter cookie baking session! ????❄️ Don’t forget to save it for your holiday baking adventures or cozy family gatherings! ????️????
Frequently Asked Questions (FAQs):
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Can I use salted butter instead of unsalted?
While it’s recommended to use unsalted butter for better control over the cookie’s saltiness, you can use salted butter and adjust the added salt accordingly.
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How do I store these cookies?
Store the cookies in an airtight container at room temperature for up to a week, or freeze them for longer storage.
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Can I substitute pecans with other nuts?
Absolutely! You can experiment with almonds, walnuts, or your favorite nuts for a unique twist.
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Can I add chocolate chips to the dough?
Of course! Chocolate chips can be a delicious addition to the dough for a delightful combination of flavors.
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Can I reduce the sugar in the recipe?
Yes, you can adjust the amount of powdered sugar to suit your taste preferences while keeping in mind that it might affect the cookie’s texture.
Get ready to experience the winter magic with every bite of Buttery Pecan Snowball Cookies – a holiday treat that’ll warm your heart and tickle your taste buds! Happy baking, and let the cookie joy spread this season! ????????