LEMON-POPPY SEED PULL-APART BREAD – A Citrusy Delight!

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Step into a tale where a sunny kitchen reverberates with joyous laughter and the aroma of delightful creations. Here, we proudly present the masterpiece that is the Lemon-Poppy Seed Pull-Apart Bread – a creation that captures hearts and entices taste buds with its enchanting citrusy allure! ????✨

???? Ingredients:

  • ???? 2 cups all-purpose flour
  • ???? 1/4 cup granulated sugar
  • ???? 1 package (2 1/4 tsp) active dry yeast ????
  • ???? 1/2 tsp salt
  • ???? 1/2 cup whole milk ????????
  • ???? 1/4 cup unsalted butter, melted ????
  • ???? 1 large egg, at room temperature ????
  • ???? 1/4 cup fresh lemon juice ????????
  • ???? Zest of 2 lemons ????????
  • ???? 2 tbsp poppy seeds ????

???? For the Glaze:

  • ???? 1 cup powdered sugar ????
  • ???? 2 tbsp fresh lemon juice ????????

???? How to Craft This Citrusy Masterpiece:

  1. In a bowl that serves as the canvas of creation, blend the all-purpose flour, granulated sugar, active dry yeast, and salt. This mixture sets the stage for the symphony of flavors to come.
  2. In a saucepan, gently warm the whole milk until it reaches a touch of warmth that beckons the senses.
  3. Infuse the ensemble with richness by introducing the melted butter, room-temperature egg, fresh lemon juice, and the zesty essence of lemons. A whisk’s dance brings these elements into perfect harmony.
  4. With a sense of artistry, pour this liquid treasure into the waiting dry ingredients, stirring until they unite to form a soft and inviting dough.
  5. On a floured surface, embark on a tactile journey, kneading the dough for approximately 5 minutes. As you work, introduce the poppy seeds, allowing them to become an integral part of the composition. ????????
  6. Return this precious dough to its bowl, covering it with a damp cloth, and allowing it to rise in a cozy spot for about an hour, until it swells and doubles in size.

???? Time to Create Magic with the Pull-Apart Bread:

  1. Preheat your oven to 350°F (175°C) and lovingly grease a 9×5-inch loaf pan, providing a snug home for your creation.
  2. Gently coax the risen dough to surrender to your hands, then divide it into small, pliable orbs.
  3. Envelop each ball in the embrace of melted butter, ensuring they are generously coated, and then arrange them in the loaf pan in a manner that hints at the treasure within.
  4. Once more, cover the pan and grant the dough the space to breathe and rise for another 30 minutes.

???? Bake the Bread and Evoke Aroma Magic:

  1. As anticipation fills the air, let your oven be the stage for transformation as you bake the bread for 25-30 minutes. Witness its transformation into a golden masterpiece, filling your kitchen with the alluring aroma that only baking can create. ????????

???? The Perfect Finishing Touch:

  1. With the bread warm and eager to please, drizzle the fresh lemon glaze over its surface, allowing it to cascade into every crevice, creating a symphony of citrusy sweetness that delights the senses. ????????

????Your Taste Buds Are In For a Treat!

With every bite of this Lemon-Poppy Seed Pull-Apart Bread, you’ll embark on a journey of citrusy delight. The zest of lemons and the delicate crunch of poppy seeds unite in a symphony of flavors that will have you savoring each moment. Don’t wait; let this citrusy bliss fill your senses and elevate your culinary experience! ????️????

????#LemonPoppySeedBread #CitrusDelights #BakingMagic #FoodieFaves #RecipeShare #HomemadeGoodness

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