Indulge in the ultimate dessert experience with these delectable Oreo Chocolate Chip Cheesecake Bars. This mouthwatering treat combines the beloved flavors of chocolate chip cookies, Oreo cookies, and creamy cheesecake in one irresistible creation. Whether you're looking to satisfy your sweet tooth or impress your guests, these bars are the perfect choice for any occasion.
Table of Contents
- Introduction
- Ingredients
- Instructions
- Serving and Storage
- Nutritional Information
Introduction
Oreo Chocolate Chip Cheesecake Bars bring together the best of three worlds—chocolate chip cookies, Oreo cookies, and luscious cheesecake. Each layer harmoniously blends into the next, creating a delightful symphony of flavors and textures. These bars are easy to make and guaranteed to be a hit with both kids and adults alike.
Ingredients
To create these irresistible Oreo Chocolate Chip Cheesecake Bars, you'll need the following ingredients:
- 1 (16.5-oz.) log refrigerated chocolate chip cookie dough (such as Pillsbury)
- 20 Oreo cookies, plus more for topping
- 2 (8-oz.) blocks cream cheese, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1/2 teaspoon pure vanilla extract
- Pinch of kosher salt
- Warm caramel, for drizzling (optional)
Instructions
Follow these simple steps to make your own heavenly Oreo Chocolate Chip Cheesecake Bars:
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Preheat the Oven: Preheat your oven to 325°F. Line an 8"x8" baking dish with parchment paper, leaving a 2-inch overhang on each side. Press the chocolate chip cookie dough into the bottom of the baking dish to form an even layer.
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Layer the Oreos: Arrange a single layer of Oreo cookies on top of the cookie dough, breaking them up if necessary to fit the baking dish. Set aside.
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Prepare the Cheesecake Layer: In a medium bowl using a handheld mixer or a stand mixer with the paddle attachment, beat the softened cream cheese until smooth and creamy. Add in the granulated sugar, eggs, vanilla extract, and a pinch of kosher salt. Continue to beat until all the ingredients are fully combined and the mixture is smooth.
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Pour and Smooth the Cheesecake Layer: Pour the cheesecake mixture over the Oreo layer in the baking dish. Use a spatula or the back of a spoon to smooth the top to create an even surface.
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Top with Broken Oreos: Sprinkle broken Oreo pieces on top of the cheesecake layer, creating a delightful visual appeal and adding extra Oreo goodness to the bars.
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Bake to Perfection: Place the baking dish in the preheated oven and bake for approximately 30 to 35 minutes, or until the center of the bars is only slightly jiggly. The edges should be lightly golden.
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Chill and Slice: Remove the Oreo Chocolate Chip Cheesecake Bars from the oven and let them cool completely in the baking dish. Once cooled, refrigerate the bars for at least 3 hours or, for best results, overnight.
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Serve with a Drizzle: Before serving, you have the option to add a touch of decadence by drizzling warm caramel over the bars.
Serving and Storage
Serve these delightful Oreo Chocolate Chip Cheesecake Bars as a standalone treat or pair them with a scoop of vanilla ice cream for an extra special indulgence. They are perfect for birthdays, potlucks, and any occasion where a little sweetness is required.
For storage, refrigerate any leftovers in an airtight container for up to 3 to 4 days. These bars can also be frozen for up to 2 months. To thaw, simply place them in the refrigerator overnight.
Nutritional Information
Each serving of Oreo Chocolate Chip Cheesecake Bars contains approximately:
- Calories: 430
- Carbohydrates: 35g
- Protein: 6g
- Fat: 30g
- Saturated Fat: 16g
- Cholesterol: 80mg
- Sodium: 320mg
- Fiber: 1g
- Sugar: 24g
- Vitamin D: 2mcg
- Calcium: 40mg
- Iron: 2mg
- Potassium: 100mg
Savor the divine combination of chocolate chip cookies, Oreos, and cheesecake in every bite of these delightful bars. Perfect for satisfying your dessert cravings or impressing your loved ones, Oreo Chocolate Chip Cheesecake Bars are a must-try dessert that will leave a lasting impression. Enjoy the deliciousness!