Homemade Jell-O Pudding Pops

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Servings

Ingredients:

  • 1 package (3.9 oz) Jell-O chocolate-flavored instant pudding
  • 2 cups cold milk
  • 1 cup thawed Cool Whip whipped topping

Instructions:

  1. In a medium bowl, whisk together the Jell-O chocolate-flavored instant pudding mix and cold milk for approximately 2 minutes until the mixture is smooth and thickened.
  2. Stir in the thawed Cool Whip whipped topping until well combined, creating a creamy and luscious mixture.
  3. Spoon the pudding mixture into 6 paper or plastic cups, dividing it equally among them.
  4. Insert a wooden pop stick or plastic spoon in the center of each cup, ensuring it stands upright in the pudding.
  5. Carefully place the cups in the freezer and let them freeze for about 4 hours until the pudding sets firmly.
  6. Once the pudding pops are completely frozen, remove them from the cups by gently loosening the edges with your fingers.
  7. Enjoy the nostalgic delight of homemade Jell-O Pudding Pops! Relive the memories of your favorite childhood treat and savor the creamy and cool goodness.

Optional Twist:For a fruity twist, consider trying Strawberry Jell-O Pudding Pops. Follow the same steps as above, but add chopped strawberries to the pudding mixture before freezing. Get creative and experiment with different flavors to create your own unique variations!

Whether on a hot summer day or as a special treat for any occasion, these homemade Jell-O Pudding Pops will surely bring joy to everyone's taste buds. So gather your ingredients, whisk away, and freeze up the magic of childhood in each delightful bite of these homemade treats!

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