Introduction
When it comes to comforting and satisfying meals, few dishes can rival the hearty goodness of a classic casserole. Today, we’re sharing our recipe for Easy Hamburger Rice Casserole – a delicious and wholesome dish that’s perfect for busy weeknights or cozy family dinners. Packed with flavor and simple to prepare, this casserole is sure to become a staple in your recipe repertoire.
Who is this Recipe For?
This recipe is perfect for anyone seeking a hearty and convenient meal that the whole family will love. Whether you’re a busy parent looking for a quick and easy dinner solution or a home cook in search of a comforting dish to warm you up on chilly evenings, this Hamburger Rice Casserole fits the bill perfectly. Plus, it’s versatile enough to adapt to your taste preferences and dietary needs, making it a crowd-pleaser for all occasions.
Why Hamburger Rice Casserole?
What sets this casserole apart is its winning combination of savory ground beef, tender rice, flavorful vegetables, and gooey melted cheese – all baked together to perfection. Not only is it incredibly satisfying to eat, but it’s also a budget-friendly option that makes the most of simple, everyday ingredients. Plus, it’s a one-dish meal that requires minimal cleanup, making it a practical choice for busy households.
Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 1 clove garlic, minced
- 1 cup long-grain white rice
- 1 can (10.75 oz) condensed tomato soup
- 1 can (14.5 oz) diced tomatoes, drained
- 1 cup frozen mixed vegetables
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese
Recipe Directions
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set aside.
- In a large skillet, brown the ground beef over medium heat until no longer pink, breaking it up with a spoon as it cooks.
- Add the diced onion and minced garlic to the skillet and cook until softened, about 2-3 minutes.
- Stir in the uncooked rice, condensed tomato soup, diced tomatoes, frozen mixed vegetables, dried oregano, dried basil, salt, and pepper. Mix until well combined.
- Transfer the mixture to the prepared baking dish and spread it out evenly.
- Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes.
- Remove the foil and sprinkle the shredded cheddar cheese over the top of the casserole.
- Return the dish to the oven and bake, uncovered, for an additional 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let the casserole cool for a few minutes before serving.
Kitchen Equipment Needed
- Large skillet
- 9×13-inch baking dish
- Mixing spoon
- Aluminum foil
Storage Instructions
If you have any leftovers (which is unlikely!), you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave individual portions until warmed through.
Serving Suggestions
Serve your Hamburger Rice Casserole with a side salad or steamed vegetables for a well-rounded meal. You can also top it with your favorite garnishes, such as chopped fresh parsley, sliced green onions, or a dollop of sour cream, to add extra flavor and freshness.
Recipe Variations
Feel free to customize this casserole to suit your taste preferences and dietary restrictions. Here are a few ideas to get you started:
- Substitute ground turkey or chicken for the ground beef for a lighter option.
- Use brown rice or quinoa instead of white rice for added fiber and nutrients.
- Add your favorite herbs and spices, such as thyme, rosemary, or chili powder, to amp up the flavor.
- Swap the cheddar cheese for mozzarella, Monterey Jack, or Parmesan cheese for a different taste profile.
FAQ
Q: Can I use fresh vegetables instead of frozen? A: Yes, you can definitely use fresh vegetables if you prefer. Just be sure to chop them into small, bite-sized pieces and adjust the cooking time as needed.
Q: Can I make this casserole ahead of time? A: Absolutely! You can assemble the casserole ahead of time and refrigerate it, covered, until ready to bake. Just be sure to increase the baking time slightly to ensure that it’s heated through.
Q: Can I freeze Hamburger Rice Casserole? A: Yes, this casserole freezes well. Once baked, let it cool completely, then wrap it tightly in aluminum foil or plastic wrap and freeze for up to 3 months. To reheat, thaw overnight in the refrigerator, then bake in a preheated oven until heated through.
Conclusion
There you have it – a delicious and satisfying recipe for Easy Hamburger Rice Casserole that’s sure to become a family favorite. Whether you’re cooking for a crowd or just craving some comfort food, this hearty casserole is guaranteed to hit the spot. Don’t forget to share the recipe and subscribe to our blog for more tasty meal ideas! Happy cooking!