Welcome to my food blog! Today, I’m excited to share a delightful recipe that’s perfect for satisfying your cinnamon roll cravings in a flash: Cinnamon Roll in a Mug. This single-serving treat is quick, easy, and requires just a few basic ingredients. Whether you’re looking for a cozy breakfast, a sweet snack, or a comforting dessert, this cinnamon roll in a mug is sure to hit the spot. Let’s get started!

Why You’ll Love Cinnamon Roll in a Mug

This Cinnamon Roll in a Mug is:

• Quick and Convenient: Craving a cinnamon roll but don’t want to wait for dough to rise? This recipe takes just minutes to make!
• Single-Serving: Perfect for when you want a sweet treat without making a whole batch of cinnamon rolls.
• Customizable: Feel free to adjust the ingredients and toppings to suit your taste preferences.
• Warm and Comforting: There’s nothing quite like the aroma of cinnamon filling your kitchen as you enjoy this warm and comforting treat.

Ingredients

For the Cinnamon Roll Dough:

• 4 tablespoons all-purpose flour
• 1/2 teaspoon baking powder
• 1 tablespoon granulated sugar
• 1/4 teaspoon ground cinnamon
• 3 tablespoons milk
• 1 tablespoon vegetable oil

For the Cinnamon Sugar Filling:

• 1 tablespoon unsalted butter, softened
• 1 tablespoon brown sugar
• 1/2 teaspoon ground cinnamon

For the Cream Cheese Glaze:

• 1 tablespoon cream cheese, softened
• 2 tablespoons powdered sugar
• 1 teaspoon milk
• 1/4 teaspoon vanilla extract

Kitchen Equipment Needed

• Microwave-safe mug
• Mixing spoon
• Small mixing bowl
• Whisk or fork

Directions

1. Prepare the Cinnamon Roll Dough: In a microwave-safe mug, whisk together the all-purpose flour, baking powder, granulated sugar, and ground cinnamon until well combined.
2. Add Wet Ingredients: Stir in the milk and vegetable oil until a smooth dough forms.
3. Make the Cinnamon Sugar Filling: In a small bowl, mix together the softened butter, brown sugar, and ground cinnamon until it forms a crumbly mixture.
4. Assemble the Cinnamon Roll: Sprinkle the cinnamon sugar filling over the dough in the mug, distributing it evenly.
5. Microwave: Microwave the mug on high for 1 minute and 15 seconds to 1 minute and 30 seconds, or until the cinnamon roll is cooked through. The timing may vary depending on your microwave’s wattage, so keep an eye on it to avoid overcooking.
6. Make the Cream Cheese Glaze: While the cinnamon roll is cooking, prepare the cream cheese glaze. In a small bowl, whisk together the softened cream cheese, powdered sugar, milk, and vanilla extract until smooth and creamy.
7. Serve: Once the cinnamon roll is cooked, drizzle the cream cheese glaze over the top. Enjoy your warm and gooey cinnamon roll in a mug!

Tips and Tricks

• Adjust the Sweetness: Feel free to adjust the amount of sugar in the dough and filling to suit your taste preferences. You can also add more or less glaze depending on how sweet you like it.
• Mix Up the Flavors: Experiment with different spices in the filling, such as nutmeg or cardamom, for a unique twist on this classic treat.
• Add Toppings: Get creative and add toppings like chopped nuts, raisins, or even mini chocolate chips to customize your cinnamon roll in a mug.

Serving Suggestions

This Cinnamon Roll in a Mug is delicious on its own, but you can also try serving it with:

• A Hot Beverage: Pair your cinnamon roll with a hot cup of coffee, tea, or hot cocoa for the ultimate cozy experience.
• Fresh Fruit: Serve alongside fresh fruit like berries or sliced bananas for a refreshing contrast to the warm and sweet cinnamon roll.
• Vanilla Ice Cream: For an extra indulgent treat, top your cinnamon roll with a scoop of vanilla ice cream or whipped cream.

FAQs

Q: Can I use whole wheat flour instead of all-purpose flour?
A: Yes, you can substitute whole wheat flour for all-purpose flour, but keep in mind that it may result in a slightly denser texture.

Q: Can I make this cinnamon roll ahead of time?
A: While it’s best enjoyed fresh, you can prepare the dough and filling ahead of time and store them separately in the refrigerator. When ready to enjoy, assemble the cinnamon roll in a mug and microwave as directed.

Q: Can I double the recipe to make more servings?
A: Yes, you can double or triple the ingredients to make multiple servings. Simply divide the dough and filling evenly among the mugs and adjust the microwave cooking time accordingly.

Q: Can I bake this cinnamon roll in the oven instead of microwaving it?
A: Yes, you can bake the cinnamon roll in a preheated oven at 350°F (175°C) for about 12-15 minutes, or until cooked through.

Q: Can I omit the cream cheese glaze?
A: While the cream cheese glaze adds extra sweetness and flavor, you can omit it if desired or substitute with a simple powdered sugar glaze or maple syrup drizzle.

Conclusion

I hope you enjoy making and savoring this quick and easy Cinnamon Roll in a Mug as much as I do! Whether you’re craving a cozy breakfast, a sweet snack, or a comforting dessert, this single-serving treat is sure to hit the spot. Don’t forget to subscribe to my blog for more delicious recipes and culinary inspiration. Happy mug baking!