Enjoy the delightful combination of sweetness and crunch with these Chocolate Covered Graham Crackers. This simple and no-bake treat is made with graham crackers and melted chocolate, creating a delicious and satisfying snack that everyone will love!
Ingredients:
- 12 graham cracker sheets, cut in half
- 16 ounces semisweet chocolate disks
Instructions:
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Melt the semisweet chocolate in a microwave-safe bowl in 30-second increments. Stir the chocolate after each interval until it is smooth and completely melted.
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Dip the graham cracker halves into the melted chocolate, using a fork to gently tap off any excess chocolate. Place the chocolate-coated graham crackers onto a sheet of parchment paper to allow them to harden.
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For a decorative touch, place the remaining melted chocolate into a piping bag and drizzle it over the graham crackers in artistic patterns. Allow the chocolate to harden fully before eating.
Nutrition Information:
Per serving (1 chocolate-covered graham cracker):
- Calories: 139 kcal
- Carbohydrates: 15g
- Protein: 1g
- Fat: 7g
- Saturated Fat: 4g
- Cholesterol: 1mg
- Sodium: 48mg
- Potassium: 119mg
- Fiber: 1g
- Sugar: 8g
- Vitamin A: 10IU
- Calcium: 17mg
- Iron: 1.5mg
Enjoy these scrumptious Chocolate Covered Graham Crackers as a quick and easy treat for yourself or to share with family and friends. Happy snacking!
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