Hey there, banana enthusiasts! I’ve got a delightful recipe that will take you straight to dessert heaven. Say hello to Baked Bananas, a mouthwatering treat that’s not only delicious but also super easy to make.
Ingredients:
To get started, gather the following ingredients:
- Ripe bananas (2-3)
- Brown sugar (2 tablespoons)
- Cinnamon (½ teaspoon)
- Vanilla extract (½ teaspoon)
- Butter (2 tablespoons)
Let’s Get Cooking!
- Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
- Slice the ripe bananas lengthwise and arrange them in the dish.
- Sprinkle the bananas with brown sugar and cinnamon.
- Drizzle the vanilla extract over the top and dot with butter.
- Bake for 15-20 minutes until the bananas turn golden and caramelized.
- Remove from the oven and let them cool slightly.
Imagine warm, gooey bananas with a caramelized crust that simply melts in your mouth. You can enjoy them just like that or take it up a notch by adding a scoop of vanilla ice cream or a dollop of whipped cream.
Are you ready for this sweet adventure? Follow the recipe above and let the magic unfold! Don’t forget to share your #BakedBananas creations with us and tag a friend who needs to try this recipe ASAP.
Spread the love for bananas by sharing this delicious recipe with your friends and family. Happy baking!