Come with us on a culinary journey to the heart of Mexico, where we’ve crafted the most comforting and flavorful Albondigas Soup – a traditional Mexican meatball soup that will warm your soul and tantalize your taste buds! Imagine juicy meatballs, tender vegetables, and a rich broth coming together in harmony to create a bowl of comfort that will have you craving for more! ????????
Ingredients that make it Mexcellent:
For the meatballs:
- 1 pound ground beef ????????
- 1/2 cup cooked rice ????????
- 1/4 cup finely chopped onion ????????
- 2 cloves garlic, minced ????????
- 1/4 cup chopped fresh cilantro ????????
- 1 egg, lightly beaten ????????
- 1 teaspoon ground cumin ????????
- Salt and pepper, to taste ????????️
For the soup:
- 8 cups beef or chicken broth ????????
- 1 cup chopped tomatoes ????????
- 1 cup chopped carrots ????????
- 1 cup chopped zucchini ????????
- 1/2 cup chopped onion ????????
- 2 cloves garlic, minced ????????
- 1 teaspoon dried oregano ????????
- 1 teaspoon ground cumin ????????
- Salt and pepper, to taste ????????️
- Fresh lime wedges (for serving) ????????
How to create this bowl of comfort:
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Meatball Magic: In a mixing bowl, combine all the meatball ingredients, mixing them with love and care.
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Form Savory Orbs: Roll the mixture into small meatballs, forming savory orbs of deliciousness with your hands! ????????????
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Broth Simmer: In a large soup pot, bring the beef or chicken broth to a gentle simmer.
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Meatball Addition: Carefully drop the meatballs into the simmering broth, letting them cook and infuse the broth with their rich flavors.
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Veggie Symphony: Add the chopped tomatoes, carrots, zucchini, onion, minced garlic, dried oregano, ground cumin, salt, and pepper to the pot, creating a vibrant mix of vegetables and seasonings.
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Flavor Fusion: Let the soup simmer for about 20 minutes, allowing the flavors to meld together into a harmony of taste.
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Ladle and Lime: Ladle the Albondigas Soup into bowls and serve with fresh lime wedges, adding a zesty touch to each spoonful! ????????
Experience a taste of Mexico!
Treat yourself and your loved ones to this comforting Albondigas Soup and savor the flavors of tradition! ????????????
FAQs
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Can I use ground turkey instead of beef for the meatballs? Absolutely! Ground turkey is a great alternative if you’re looking for a leaner option.
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Can I customize the vegetables in the soup? Of course! Feel free to add your favorite vegetables or adjust the quantities to your liking.
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Is the lime garnish necessary? The lime wedges add a burst of citrusy freshness, but you can skip them if you prefer.
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Can I make this soup ahead of time? Certainly! This soup often tastes even better the next day as the flavors continue to meld.
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What can I serve with Albondigas Soup? Warm tortillas or crusty bread make great companions to soak up the delicious broth.